Product Description:

Daivik’s Organic Homemade Special Tomato Thokku is a spicy, tangy tomato-based slurp which is prepared with ripped, juicy tomatoes and a wide range of ingredients such as ginger, tamarind pulp, roasted urad dal, mustard seeds, cumin seeds, red chilies, curry leaves, turmeric and asafetida. They are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heartdisease and cancer. They are also a great source of vitaminC, potassium, folate, and vitamin K. The Lycopene in tomatoes is reported to control the growth of cancer cells, especially prostate, stomach, and colorectal cancer.

Usage:

Homemade Special Tomato Thokku is usually served with hot rice to make a wholesome meal. It is served with pappad and crisps. It can be stored in a dry place and has a long shelf life of one month. It also goes good in combination with chapattis, pooris, idli and dosa.

Did you know?

Tomatoes are not always red. There are black, purple, yellow, pink and white tomatoes. Its color depends on the presence of carotenoid in the tomato.

ORGANIC HOMEMADE SPECIAL TOMATO THOKKU

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