Product Description :

Daivik’s Organic Bay leaves are made from sun drying the leaves of an evergreen shrub called Bay Laurel. They are olive green in appearance with a subtle hint of bitterness and enhance the taste of soups, stews and savory dishes. Bay leaves are a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium. It comes with health benefits and is used in the treatment of cancer, gas, joint pains and dandruff. Bay Leaf contains enzymes that help to breakdown proteins and digest food faster, helping to calm indigestion. It is recommended to people with diabetes mellitus as it benefits then with lowering blood sugar level being mixed in the blood. Bay leaves are used to treat migraines as it offers a soothing feel and refreshes the mood.

Usage :

Bay leaves are greatly used in seasoning curries, stews, soups and provide a thick texture to it. Bay leaves are added to beverages such as tea, milk to enhance the flavor. It is also used in the production of bath soaps and skin cream. They are also used to prepare medicines for cancer, joint pains, boils and dandruff.

Did You Know ?

The presence of an active compound ‘’ Linalool’’ lowers the level of stress hormones in the body. Thus, adding more bar leaves in the diet calms down the mind and help combat symptoms of depression.

TEJ PATTA/BAY LEAF/BIRIYANI ELAI

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