Product Description :

Daivik’s Organic Little Millet is relatively smaller millet with a slight nutty flavor, which enhances on toasting. It gets a fluffy texture when cooked and mostly consumed as rice. Little Millets are extremely rich in magnesium, fiber, bioactive compounds, and other important minerals and vitamins. It is a traditional grain and is known for its immune boosting properties. It plays a significant role by providing nutraceutical components such as phenols, tannins and phytates which plays a crucial role in nerve and brain functioning. It is fibrous millet and helps to maintain a sound digestive health. Little Millets have abundant proteins and poor amino acid composition.

Usage :

Little Millets are used for preparing delicacies such as Dosas, Porridge, Upma, Paddu and Payasam. It serves as healthy substitute for rice and is used in the preparation of Pongal, Pulao, and Fried Rice and goes good in combination with fried vegetables, curd and a variety of Indian curries. The Payasam made out of it traditionally served in occasions owing to its rich taste.

Did You Know ?

Little Millets are considered as ‘’Life Span Essential’’ owing to their role in maintaining a sound body and mind through every phase of one’s life.

NATIVE LITTLE MILLET-KAATU SAAMAI

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