Daivik’s Organic Original Country Chicken Eggs are hosts of significant amounts of protein and choline and widely used for culinary purposes. One egg has six grams of the stuff, with all nine “essential” amino acids, that are building blocks of protein. These amino acids are the ones which cannot be produced in the body by itself. They also contain heart-healthy unsaturated fats and are a great source of important nutrients, such as vitamin B6, B12 and vitamin D. Egg yolks are high in cholesterol and provide high amounts energy. Choline is a water-soluble vitamin that is found in eggs often groups with the B vitamins to build cell membranes and helps produce signaling molecules in the brain.
Usage:
Eggs are very versatile and can be prepared in many ways according to one’s appetite. It is a mandatory food for those who do body building. It can also be used for cosmetic purpose by incorporating it in hair and face masks. It gives a lustrous healthy hair and helps removing the dead cells, white and black heads. Eggs are widely used in baking for adding texture and moisture to the dough
Did You Know?
The color of the yolk determines the nutritional value of the egg. Rich deep orange yolks are likely to have high nutritious values.
Nourishes skin and hair
Increases high quality protein in body
Rich source of essential nutrients
Increases muscle mass
Releases higher levels of HDN
Reduces the risk of heart diseases
Builds and protects cell membranes
Highly recommended for pregnant women
Nutrients
Nutritional Values per 100 grams
Calories
75Kcal
Proteins
7g
Fat
5g
Saturated fat
1.6g
Why Daivik?
Because every one of us deserves a healthy balanced life.
Daivik’s Organic Original Country Chicken Eggs are hosts of significant amounts of protein and choline and widely used for culinary purposes. One egg has six grams of the stuff, with all nine “essential” amino acids, that are building blocks of protein. These amino acids are the ones which cannot be produced in the body by itself. They also contain heart-healthy unsaturated fats and are a great source of important nutrients, such as vitamin B6, B12 and vitamin D. Egg yolks are high in cholesterol and provide high amounts energy. Choline is a water-soluble vitamin that is found in eggs often groups with the B vitamins to build cell membranes and helps produce signaling molecules in the brain.
Usage:
Eggs are very versatile and can be prepared in many ways according to one’s appetite. It is a mandatory food for those who do body building. It can also be used for cosmetic purpose by incorporating it in hair and face masks. It gives a lustrous healthy hair and helps removing the dead cells, white and black heads. Eggs are widely used in baking for adding texture and moisture to the dough
Did You Know?
The color of the yolk determines the nutritional value of the egg. Rich deep orange yolks are likely to have high nutritious values.
