BROWN SONA MASOORI RICE

₹ 135.00 135.00

Product Code:

Availability:In stock

Available Options

₹ 135.00 - ₹ 600.00

Qty

Daivik Organic's Brown Sona Masoori Rice is a premium quality product made from organic Sona Masoori rice. Sona Masoori is a short-grain rice that is native to the Indian states of Telangana and Andhra Pradesh.

This rice is brown because the outer bran layer of the rice grain is left intact during processing. The bran layer contains essential nutrients like fiber, vitamins, and minerals that are stripped away during the polishing process of white rice. Therefore, Brown Sona Masoori Rice is a healthier option for people who want to increase their intake of whole grains.

Daivik Organic's Brown Sona Masoori Rice is grown using organic farming practices, which means that it is free from synthetic fertilizers, pesticides, or herbicides. This ensures that the rice is pure, natural, and free from harmful chemicals. It is also rich in fiber, protein, vitamins, and minerals, making it an excellent addition to a healthy diet.

Sona Masoori rice has a unique flavor and texture that makes it a popular choice for a wide range of dishes. It is also easy to digest and is suitable for people who have digestive issues. Brown Sona Masoori Rice has a nutty flavor and a chewy texture, making it an excellent choice for pilafs, salads, and stir-fries.

In conclusion, Daivik Organic's Brown Sona Masoori Rice is a premium quality product that offers a healthier and tastier alternative to conventional white rice. Its organic nature and retention of the bran layer make it an excellent choice for people who want to increase their intake of whole grains and lead a healthy lifestyle.

Why Daivik?

Because every one of us deserves a healthy balanced life.

Ethically Grown

Non GMO

Zero Chemicals & Pesticides

Traceable Products

Good for Earth

Good for life

Daivik Organic's Brown Sona Masoori Rice is a premium quality product made from organic Sona Masoori rice. Sona Masoori is a short-grain rice that is native to the Indian states of Telangana and Andhra Pradesh.

This rice is brown because the outer bran layer of the rice grain is left intact during processing. The bran layer contains essential nutrients like fiber, vitamins, and minerals that are stripped away during the polishing process of white rice. Therefore, Brown Sona Masoori Rice is a healthier option for people who want to increase their intake of whole grains.

Daivik Organic's Brown Sona Masoori Rice is grown using organic farming practices, which means that it is free from synthetic fertilizers, pesticides, or herbicides. This ensures that the rice is pure, natural, and free from harmful chemicals. It is also rich in fiber, protein, vitamins, and minerals, making it an excellent addition to a healthy diet.

Sona Masoori rice has a unique flavor and texture that makes it a popular choice for a wide range of dishes. It is also easy to digest and is suitable for people who have digestive issues. Brown Sona Masoori Rice has a nutty flavor and a chewy texture, making it an excellent choice for pilafs, salads, and stir-fries.

In conclusion, Daivik Organic's Brown Sona Masoori Rice is a premium quality product that offers a healthier and tastier alternative to conventional white rice. Its organic nature and retention of the bran layer make it an excellent choice for people who want to increase their intake of whole grains and lead a healthy lifestyle.