Daivik Organic's Maize Flour, also known as Makka Atta, is a premium quality product made from organic maize. Maize is a staple food in many parts of the world, and maize flour is used in a variety of dishes, including tortillas, bread, and porridge.
This maize flour is made using traditional methods that preserve the natural flavor, texture, and nutrients of the grain. It is stone-ground, which means that the grain is crushed between two stones to produce a fine, smooth flour. This process ensures that the flour retains its natural flavor and aroma, making it ideal for a wide range of dishes.
Daivik Organic's Maize Flour is organic, which means that it is free from synthetic fertilizers, pesticides, or herbicides. This ensures that the flour is pure, natural, and free from harmful chemicals. It is also rich in fiber, protein, vitamins, and minerals, making it an excellent addition to a healthy diet.
Maize flour is gluten-free, which makes it an ideal choice for people who have celiac disease or gluten sensitivity. It is also suitable for people who are looking for a healthier alternative to wheat flour.
In conclusion, Daivik Organic's Maize Flour / Makka Atta is a premium quality product that offers a healthier and tastier alternative to conventional flour. Its organic and traditional nature makes it an excellent choice for people who want to lead a healthy lifestyle without compromising on taste or quality.
Why Daivik?
Because every one of us deserves a healthy balanced life.
Daivik Organic's Maize Flour, also known as Makka Atta, is a premium quality product made from organic maize. Maize is a staple food in many parts of the world, and maize flour is used in a variety of dishes, including tortillas, bread, and porridge.
This maize flour is made using traditional methods that preserve the natural flavor, texture, and nutrients of the grain. It is stone-ground, which means that the grain is crushed between two stones to produce a fine, smooth flour. This process ensures that the flour retains its natural flavor and aroma, making it ideal for a wide range of dishes.
Daivik Organic's Maize Flour is organic, which means that it is free from synthetic fertilizers, pesticides, or herbicides. This ensures that the flour is pure, natural, and free from harmful chemicals. It is also rich in fiber, protein, vitamins, and minerals, making it an excellent addition to a healthy diet.
Maize flour is gluten-free, which makes it an ideal choice for people who have celiac disease or gluten sensitivity. It is also suitable for people who are looking for a healthier alternative to wheat flour.
In conclusion, Daivik Organic's Maize Flour / Makka Atta is a premium quality product that offers a healthier and tastier alternative to conventional flour. Its organic and traditional nature makes it an excellent choice for people who want to lead a healthy lifestyle without compromising on taste or quality.
