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Home
OUR STORY
ORGANIC SHOP
Organic A2 Desi Dairy Products
Organic Wild Raw Natural Honey
Organic Natural & Native Sweetners
Organic Sulphur-free Cane Sugars
Natural Non-iodized Salts
Organic Traditional Millets
Organic Ethnic Rice Varieties
Organic Daily Rice & Grains
Organic Pulses, Dals & Legumes
Organic Imported Cereals
Organic Flours/Atta
Organic Whole Spices
Organic Spice Blends & Masala Powders
Organic Pickles & Podi's
HOME MADE NON-ALCOHOLIC PREMIUM WINES
Organic Real Wood Cold Pressed Edible Oils
Organic Dry Fruits & Nuts
Organic Traditional Sweets & Snacks
Organic Tea, Coffee & Cocoa
Eggsotic – Free Range Country Chicken Eggs
Herbindia – Organic Super Foods And Herbals
Super Foods & Edible Seeds
Recipes
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Recipes
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Traditional Foods
Dec 14, 2020
Finger Millet (Ragi) Puttu
Finger millet or Ragi in Kannada and Keppai in Tamil is one of the millets frequently used in South Indian...
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Traditional Foods
Oct 05, 2020
Barnyard Millet Pongal
Barnyard millet known as Kuthiravali in Tamil, Oodalu in Kannada, odalu in Telugu, Jhangora in Hindi and Kavadapullu in Malayalam,...
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Traditional Foods
Oct 05, 2020
Jowar Roti
Jowar Roti or Chola Roti in Tamil is a popular flat bread Recipe in northern Karntaka region. Sorghum flour/jowar flour...
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culture
Oct 04, 2020
Little Millet or Samai
Little millet or Samai is one of the most used millets in Tamil cuisine. Besides it’s part of the Indian...
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