HOMEMADE POONDU/GARLIC RICE MIX

₹ 220.00 220.00

Product Code: DO-GARLIC-MIX-250 GM

Availability:In stock

Available Options

₹ 220.00 - ₹ 400.00

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Product Description:

Daivik’s Garlic rice mix is a very delicious blend of roasted ingredients such as black peppercorns, channa dal, curry leaves, green gram and ample amounts of roasted garlic. It is an aromatic blend with dense health benefits. Garlic is great for heart and circulatory system. It has proven to lower bad cholesterol and thin the blood thereby preventing the stroke. It prevents blood pressure and cardio vascular diseases. It blocks the growth of cancer cells and people who consume more garlic are less prone to stomach and colon cancers. It regulates blood sugar as it lessens the amount of blood homocysteine levels.

Usage:

Homemade Garlic rice mix ishealthy condiment that is well suited to serve with hot rice and gingili oil. It makes great combination with hot fluffy idlies, dosas, paniyaram and uthaapam. They can be included in flavoring mayonnaise, bread, spaghettis to get a native Indian flavor.

Did You Know?

Garlic used to be called Russian penicillin and given to soldiers in World War II as medicine.

Why Daivik?

Because every one of us deserves a healthy balanced life.

Ethically Grown

Non GMO

Zero Chemicals & Pesticides

Traceable Products

Good for Earth

Good for life

Product Description:

Daivik’s Garlic rice mix is a very delicious blend of roasted ingredients such as black peppercorns, channa dal, curry leaves, green gram and ample amounts of roasted garlic. It is an aromatic blend with dense health benefits. Garlic is great for heart and circulatory system. It has proven to lower bad cholesterol and thin the blood thereby preventing the stroke. It prevents blood pressure and cardio vascular diseases. It blocks the growth of cancer cells and people who consume more garlic are less prone to stomach and colon cancers. It regulates blood sugar as it lessens the amount of blood homocysteine levels.

Usage:

Homemade Garlic rice mix ishealthy condiment that is well suited to serve with hot rice and gingili oil. It makes great combination with hot fluffy idlies, dosas, paniyaram and uthaapam. They can be included in flavoring mayonnaise, bread, spaghettis to get a native Indian flavor.

Did You Know?

Garlic used to be called Russian penicillin and given to soldiers in World War II as medicine.