Daivik’s Organic Sulphur Free Dry Khand Sugar has a Golden Hue and is a type unrefined sugar which is partially dried to remove the moisture in the molasses for a free flow and yet has strong molasses content and flavor. Referred as iconic Desi Sugar of India, it is free from all industrial sulphitation processes. This sugar is free from the harmful sulphur seen in conventional and chemical treated sugar that posses’ health hazards to humans. This traditional raw unprocessed khand sugar is the healthier option in cane sugar as it is in the most natural form with full of trace minerals, vitamins and other nutrients. It serves as a healthy replacement for normal table sugar and has a tasty caramel flavour. It does not contain added preservatives or chemicals and is completely organic.
Usage:
Organic Sulphur Free Dry Khand sugar is used for decorative table sugars, for blending in dry mixes and in baking and confectionery. They are also used in different table sweet dishes for decorative purpose. They are also used to sweeten drinks. It is used to make Liquid sugars which is strong syrups consisting most part of granulated sugar dissolved in water.
Did You Know?
India is largest producer of Dry Khand Sugar and is used in the manufacturing of rum.
Gives instant energy
Enhances stamina
Aids to gain muscle power
Balances the electrolyte levels
Maintains blood pressure levels
Controls anemia
Serves as an energy host
Improves nerves function
Nutrients
Nutritional Values per 100 grams
Calories
30 Kcal
Carbohydrates
8g
Sugar
7g
Fiber
0g
Fat
0g
Why Daivik?
Because every one of us deserves a healthy balanced life.
Daivik’s Organic Sulphur Free Dry Khand Sugar has a Golden Hue and is a type unrefined sugar which is partially dried to remove the moisture in the molasses for a free flow and yet has strong molasses content and flavor. Referred as iconic Desi Sugar of India, it is free from all industrial sulphitation processes. This sugar is free from the harmful sulphur seen in conventional and chemical treated sugar that posses’ health hazards to humans. This traditional raw unprocessed khand sugar is the healthier option in cane sugar as it is in the most natural form with full of trace minerals, vitamins and other nutrients. It serves as a healthy replacement for normal table sugar and has a tasty caramel flavour. It does not contain added preservatives or chemicals and is completely organic.
Usage:
Organic Sulphur Free Dry Khand sugar is used for decorative table sugars, for blending in dry mixes and in baking and confectionery. They are also used in different table sweet dishes for decorative purpose. They are also used to sweeten drinks. It is used to make Liquid sugars which is strong syrups consisting most part of granulated sugar dissolved in water.
Did You Know?
India is largest producer of Dry Khand Sugar and is used in the manufacturing of rum.
