Daivik’s Organic Besan Flour also known as gram or chick pea flour is gluten free and has a variety uses. It is obtained by milling the hulled, split yellow garbanzo lentils. It is popularly used as a staple flour in Indian, Pakistani and Bangladeshi cuisines. It can also be used as a substitute for wheat or maida flours. Its vital purpose is to thicken the sauce or curry. It also has ample health benefits owing to its high protein, fiber as well as several minerals and B vitamins.it also helps in burning the fat thereby aiding weight. Besan flour when applied on skin in combination with turmeric and milk tightens the skin and maintains its glow.
Usage:
Besan flour is very versatile with distinct flavor and is used to make a wide range of delicacies. It is ideally suited for making healthful snacks such as Bonda, Bhajis, Dhokla/Khaman, Pakoras, Papadums. It is also used in preparing delightful sweets such as Mysore Pak, Laddus, Sona Papdi.
Did You Know?
Besan flour is called “The Chameleon of the Kitchen” as it is not only meant for one particular dish but used in innumerable ways as binder, thickener, and to prepare a wide range of snacks.
Promotes heart health
Lowers diabetes
Fights allergies
Tightens and maintains skin glow
Promotes weight loss
Maintains blood pressure
Exfoliates and cleanses the skin
Burns bad cholesterol
Nutrients
Nutritional Values per 100g
Calories
387Kcal
Fat
7g
Sodium
64mg
Potassium
846g
Carbohydrates
58g
Proteins
22g
Why Daivik?
Because every one of us deserves a healthy balanced life.
Daivik’s Organic Besan Flour also known as gram or chick pea flour is gluten free and has a variety uses. It is obtained by milling the hulled, split yellow garbanzo lentils. It is popularly used as a staple flour in Indian, Pakistani and Bangladeshi cuisines. It can also be used as a substitute for wheat or maida flours. Its vital purpose is to thicken the sauce or curry. It also has ample health benefits owing to its high protein, fiber as well as several minerals and B vitamins.it also helps in burning the fat thereby aiding weight. Besan flour when applied on skin in combination with turmeric and milk tightens the skin and maintains its glow.
Usage:
Besan flour is very versatile with distinct flavor and is used to make a wide range of delicacies. It is ideally suited for making healthful snacks such as Bonda, Bhajis, Dhokla/Khaman, Pakoras, Papadums. It is also used in preparing delightful sweets such as Mysore Pak, Laddus, Sona Papdi.
Did You Know?
Besan flour is called “The Chameleon of the Kitchen” as it is not only meant for one particular dish but used in innumerable ways as binder, thickener, and to prepare a wide range of snacks.
