Daivik’s Organic Thooyamalli Rice is an indigenous south Indian variety of rice grown predominantly in Tamil Nadu. It acquires its name because of its high resemblance with jasmine buds, which emphasis and serves as a symbol of purity because of its flawless white. Its rich vitamins nourish skin and body. This also carries a unique fragrance. It increases the strength of nerves and aids in their better functioning. It is best suitablefor preparing biriyani because of its distinct flavor. It contains rich source of vitamins and minerals hence it’s good for maintaining a sound health. It is a healthy as well as a tasty rice with unique flavor and nourishing properties.
Usage :
It should be soaked at least twelve hours before cooking and should be cooked in a pressure cooker with two to three whistles as it consumes less time. It is extensively used for making Biriyani, fried rice, porridge and a variety of delicacies such as idly, dosa and other indigenous varieties.
Did You Know ?
Thooyamalli Rice is known for its unique fragrance. It facilitates digestion, it slows down anti-ageing properties and helps us to look young and energetic. This rice is preferable for all age groups. Thooyamalli Rice can be used to make many recipes, and is a healthy replacement for normal Ponni rice.
Strengthens the nerves and enables better functioning of nervous system
Delays ageing of internal organs
Helps in better functioning of mind
Helps to maintain flawless and a glowing skin texture
It maintains sound mind and body health
Its complex carbohydrates help to cure constipation
Boosts hemoglobin level and immunity
Nutrients
Nutritional Values per 100g
Energy
174 kcal
Protein
3.57g
Carbohydrate
5.42g
Fats
0.50g
Carbohydrates
34g
Why Daivik?
Because every one of us deserves a healthy balanced life.
Daivik’s Organic Thooyamalli Rice is an indigenous south Indian variety of rice grown predominantly in Tamil Nadu. It acquires its name because of its high resemblance with jasmine buds, which emphasis and serves as a symbol of purity because of its flawless white. Its rich vitamins nourish skin and body. This also carries a unique fragrance. It increases the strength of nerves and aids in their better functioning. It is best suitablefor preparing biriyani because of its distinct flavor. It contains rich source of vitamins and minerals hence it’s good for maintaining a sound health. It is a healthy as well as a tasty rice with unique flavor and nourishing properties.
Usage :
It should be soaked at least twelve hours before cooking and should be cooked in a pressure cooker with two to three whistles as it consumes less time. It is extensively used for making Biriyani, fried rice, porridge and a variety of delicacies such as idly, dosa and other indigenous varieties.
Did You Know ?
Thooyamalli Rice is known for its unique fragrance. It facilitates digestion, it slows down anti-ageing properties and helps us to look young and energetic. This rice is preferable for all age groups. Thooyamalli Rice can be used to make many recipes, and is a healthy replacement for normal Ponni rice.
